Tag: Restaurants

BBQ Grilling in Puerto Vallarta, Mexico- Part I

Happy Cinco De Mayo! Here is Part I of a deliciously informative story about my #BBQ Tour of #PuertoVallarta #Mexico. We actually got to witness a #Beach #Barbecue #Catered Event. Enjoy!

BBQ CATERING CONFIDENTIAL

#grilled steak #puertovallarta My first Grilled Dish was this Steak. Finally, cooked through to Medium Rare on third try. Restaurant shall remain nameless because they were nice folks with good reputation.

By Mick Brown

Was (not so) recently invited to a wedding in Puerto Vallarta. I say “not so” recent because the invites went out nearly eight months ago, so I couldn’t give the excuse “I have a Catering Gig”. For a forced vacation situation, it is lovely to be here in Mexico. Especially with Jamzilla going on in Los Angeles.  I ordered a Medium Rare grilled Steak on the first night here. It arrived raw, and I made the mistake of tasting it. My stomach is still paying the price for the faux pas.

Onto Grilling. Wherever in the world I travel, I try to make it a point to check out the local Grilling Scene. There is always something new to…

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BBQ RESCUES! TV with Chef Mick Brown- A Visit to Neely’s Marshall, Texas

#chefmickbrown #mickbrown #neelysbbq #marshalltexas
During BBQ RESCUES! interview with owners Francine Neely Barton and Randy Corley at historic Neely’s BBQ Restaurant in Marshall, TX.

 

Marshall, TX.- Neely’s BBQ Restaurant has been The Hangout Place since 1927 in Marshall, TX. It is the home of the World Famous Brown Pig Sandwich, a favorite of TV and Sports Celebrities. Chef Mick Brown stops by for an engaging chat with some of the Owners and Friends. See the Brown Pig Sandwich in all It’s Glory. [Running Time- 13:53 Mins.]

 

LINKS

Neely’s on PBS in 1984 (Youtube)- https://youtu.be/sN3ZNGlicus

Neely’s Website- https://sites.google.com/site/neelysbrownpig/

Neely’s on Facebook- https://www.facebook.com/Neelys-On-Grand-504213112927857/

Article Longview News-Journal (2013)- http://www.news-journal.com/news/2013/oct/10/the-brown-pig-neelys-continues-86-year-tradition-o/